Appley Restaurant

Fine Dining Menu

3 Courses £32.50 

Starters £7.50

Soup of the Day

Crab Beignets with Sweet Chilli Tomato Salsa

Lamb Fritters with Mint Mayonnaise

Potted Prawns with Lemon and Dill Focaccia Bread

Duck Liver Parfait with a Red Onion and Port Chutney with Melba Toast

Roasted Pepper, Feta Cheese and Olive Salad with Lemon Dressing (V)

Main Courses £17.50 

Roasted Chicken Breast with Roasted New Potatoes and a Bacon, Garlic and Basil Veloute

Isle of Wight Balsamic Beef Casserole with Creamed Mashed Potatoes

Grilled Rainbow Trout Fillet with Sautéed Potatoes and a Creamy Prawn and Tarragon Sauce

Pan Fried Sea Bream Fillet with Shellfish and Vegetable Chowder

Wild Mushroom Risotto with White Truffle Oil (V)

Roasted Vegetable Pasta with Green Pesto Dressing (V)

(All served with Vegetables of the day or Side Salad)

Desserts £7.50

Blackberry Sloe Gin Mousse

Orange and Greek Yoghurt Delice with Lemon Sorbet

Manor's Chocolate Trio of Warm Chocolate Fudge Brownie, Chocolate Ganache and Chocolate Ice Cream

White Chocolate and Strawberry Crème Brulee

A Selection of Fine Cheeses and Biscuits with Spiced Pear Chutney

Coffee Menu 

Coffee and After Dinner Mints £1.95

Coffee £1.80

Cappuccino £1.95

Cafe Creme £1.95

Latte £1.95

Espresso £1.75

Tea £1.50

Fruit & Herbal Tea £1.50 

Liqueur Coffees £4.60

Calypso Coffee (Tia Maria) 

Caribbean Coffee (Dark Rum) 

Irish Coffee (Jameson's) 

French Coffee (Courvoisier) 

Italian Coffee (Disaronno) 

Royal Coffee (Drambuie) 

Orange Coffee (Cointreau) 

Bailey's Coffee